Restaurants
Finance professionals in Restaurants
These ten finance professionals have held CFO, finance director, controller and FP&A roles at restaurant companies. Readers can ask them how restaurant budgets, sales forecasts and food, labor and expansion tradeoffs are set.
Professionals to explore
01—10Ben Walsh
LinkedInExperience: Chief Financial Officer and Vice President · MAS Restaurant Group
Chief Financial Officer and Vice President at MAS Restaurant Group since 2021. The profile describes a history of working in the restaurants industry, with budgeting, forecasting and M&A among listed skills. Other listed roles include Chief Financial Officer at MAS Restaurant Group (2018–2021), Vice President of Financial Planning & Analysis at California Pizza Kitchen (2016–2018), Director of Financial Planning & Analysis - Applebee's and IHOP at Dine Brands Global (2015–2016) and Director of Development & Business Strategy - Applebee's and IHOP at Dine Brands Global (2014–2015).
Chad Gentry
LinkedInExperience: Director, Financial Planning & Analysis · Rackson Restaurants
Director, Financial Planning & Analysis at Rackson Restaurants since 2026. The profile describes Rackson Restaurants as a restaurants company. Other listed roles include Senior Manager, Financial Planning & Analysis at HEYDUDE (2023–2026), Senior Manager, Compensation, Benefits, & G&A Planning at Panera Bread (2022–2023), Senior Finance Manager at Reebok (2020–2022) and Senior Financial Analyst at Reebok (2017–2020).
Grant Shaw CA(SA)
LinkedInExperience: Commercial Finance Director · PizzaExpress
Commercial Finance Director at PizzaExpress since 2023. The profile describes in-depth experience in the restaurant and hospitality industry, including commercial strategy and end-to-end business reporting. Other listed roles include Head Of Commercial Finance at Côte Brasserie (2021–2023), Senior Commercial Finance Manager - FP&A , Sales & Marketing at KFC UK & Ireland (2019–2021), Senior Commercial Finance Manager - Strategic Planning at KFC UK & Ireland (2018–2019) and Commercial Finance Manager - Operations at KFC UK & Ireland (2016–2018).
Jessica Ling
LinkedInExperience: Vice President of Accounting & Finance · Lettuce Entertain You Restaurants
Vice President of Accounting & Finance at Lettuce Entertain You Restaurants since 2025. The profile describes leading financial strategy for over 120 locations as Controller, including corporate financial reporting and balance sheet review. Also Assistant Controller at Lettuce Entertain You Restaurants since 2019. Other listed roles include Controller & Partner at Lettuce Entertain You Restaurants (2023–2025), Accounting Manager at Lettuce Entertain You Restaurants (2015–2019) and Senior Accountant at Lettuce Entertain You Restaurants (2009–2015).
Kelly Knybel
LinkedInExperience: Chief Financial Officer · Agave & Stone Hospitality
Chief Financial Officer at Agave & Stone Hospitality since 2024. The profile describes Agave & Stone Hospitality as a restaurants company. Other listed roles include Vice President, Treasurer and Financial Planning & Analysis at Jack in the Box (2022–2024), Vice President of Financial Planning & Analysis at Conn's HomePlus (2020–2022), Senior Director Finance at Taco Bell (2019–2020) and Director, Investor Relations at Yum! Brands (2017–2019).
Nancy Furr CPA CGMA
LinkedInExperience: Chief Financial Officer · STARR Restaurants
Former Chief Financial Officer at STARR Restaurants (2024–2026). The profile describes serving as CFO and senior finance leader for complex, multi-unit organizations. Also Chief Financial Officer at Anthony & Sylvan Pools since 2026. Other listed roles include Chief Financial Officer at Ted's Montana Grill (2011–2024), Assistant Controller at Reynolds Lake Oconee (2007–2011) and Accounting Manager at Rita Restaurant Corp. (2005–2007).
Parisa Mousavi
LinkedInExperience: Finance Director · Megan's Restaurants
Finance Director at Megan's Restaurants since 2026. Other listed roles include Group Financial Controller at Nightcap (2024–2025), Group Head of Finance at D&D London (2019–2023), Commercial Finance Manager at D&D London (2017–2019) and Senior Commercial Accountant at D&D London (2015–2017).
Rikky Salazar
LinkedInExperience: Financial Planning and Analysis Manager · Willie's Restaurants
Former Financial Planning and Analysis Manager at Willie's Restaurants (2022–2023). Also Director of Financial Planning and Analysis at Gordon Ramsay North America since 2023. Other listed roles include Founder and Head Coach at Dirtbags Baseball (2018–2023), Senior Financial Analyst at Willie's Restaurants (2020–2022) and Financial Analyst at Willie's Restaurants (2016–2020).
Stephen Neudegg
LinkedInExperience: Finance Director · Dishoom
Finance Director at Dishoom since 2018. The profile describes Dishoom as a restaurants company that operates cafés. Other listed roles include Commercial Finance Director at Casual Dining Group (2018), Finance Director, las iguanas, La Tasca, Concessions and Franchising at Casual Dining Group (2017–2018), Finance Director - Las Iguanas, La Tasca and La Vina at Casual Dining Group (2016–2017) and Senior Manager Advisory Services at PwC (2013–2015).
Tyler Boudart
LinkedInExperience: Director of Finance and Analytics · Levy Restaurants
Director of Finance and Analytics at Levy Restaurants since 2026. Other listed roles include Assistant Director of Finance and Analytics at Levy Restaurants (2022–2026), Controller at Father & Son Restaurants and Nation Frozen Pizza (2017–2022), Independent Data Analyst at Self-Employed Contractor (2021–2022) and Senior Data Analyst at Burson-Marsteller (2016–2017).
Choose the right perspective
Check whether the person's relevant role is current or past and whether it was company-wide, such as CFO, or focused on planning and analysis or accounting. Pick the person whose scope matches your decision, such as an FP&A leader for forecasting questions or a CFO for financing and expansion tradeoffs.
Questions to take into the conversation
- 01How do you build a restaurant budget when food and labor costs move during the year? What do you lock in and what do you leave flexible?
- 02Walk me through how you decide whether a new location or a remodel is worth the investment. What numbers settle it?
- 03Tell me about a forecast that missed because guest traffic or average checks changed. How did you adjust staffing, menu or spending plans?
Reaching finance professionals in Restaurants
How can I contact one of these finance professionals in Restaurants?
Pick one of the 10 people on this page and choose "Book a paid call", or describe your project to find others. You offer a fee for a 15-minute call or a written answer, Instant Expert finds the person's work email and sends the invitation, and they decide whether to accept. The list covers 10 companies, including MAS Restaurant Group, Rackson Restaurants and PizzaExpress, based on profile data retrieved on October 1, 2026. Being listed here doesn't mean someone has agreed to take calls.
How much does it cost to reach finance professionals in Restaurants?
You choose the offer, starting at $5 per person. It includes Instant Expert's 20% fee, so an offer that pays the person $100 costs you $125. You're charged only when the person books the call or sends the answer.
What if they don't reply?
You pay nothing. Instant Expert sends follow-up reminders, and if the person hasn't booked or answered within 7 days, the request expires and any hold on your card is released. You can invite several of the 10 people on this list at once and cap your total spend, so you pay only for the ones who accept.
About this directory
This is a professional research starting point based on business profile data retrieved on . Titles and companies reflect that source snapshot and may describe past or present roles. Check the linked profiles for current details. Inclusion does not imply Instant Expert membership or availability.
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